The simplicity and elegance of basmati rice is clearly understated as evidenced by this lovely rice dish that will surely be a staple in my kitchen now. Simmered with cardamom and cloves and seasoned with delicate saffron threads, this fragrant and delicious rice pairs perfectly with hot legume curries, adding a mellow touch to the meal but shining all by itself. This dish speaks to the palate and was served with black-eyed peas with potatoes and tamarind and a lovely and refreshing avocado salad. Nothing else needs to be said.
Sublime Saffron Rice with Cardamon |
Recipe by Lisa Turner Cuisine: Indian Published on August 31, 2012 Simple, elegant and fragrant saffron rice with cardamom and cloves Preparation: 10 minutes Cooking time: 15 to 20 minutes Print this recipe Ingredients:
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Other delightful rice dishes you are sure to enjoy from Lisa's Vegetarian Kitchen:
Baked Italian Brown Rice Balls (Arancini)
Chickpea and Brown Rice Patties
Tamarind and Coconut Pulao Rice
Mushroom Pulao Rice
Audio Accompaniment: Solar System
source : www.foodandspice.com , www.tutsdot.blogspot.com , www.trendsfitness.blogspot.com , www.jonygoblog.blogspot.com
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